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CATERING SERVICES

Looking for catering services within Surrey & South East London?

 

Whether you need classic elegance for corporate event catering or more of a vibrant cultural theme for party catering, we bring your vision to life with creative, curated displays. From start to finish, you’ll experience a welcoming and personalised touch. We pride ourselves on our attention to detail and from planning to execution, we ensure every aspect of your catering is flawless and tailored to perfection.

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STANDARD PACKAGE

Our most cost-effective package, that includes the same great tasting food, served in foil trays, buffet style or finger treats.

 

  • Food will be dropped off for self service

  • Portions feed minimum of 10 people

  • Price starts from £300

  • Choose from 2 meats, 3 sides, salad or veg and 1 dessert.

premium package

Wow your guests with our food displays, attractive presentation and friendly service.

 

  • Food presented with LED lights

  • Buffet risers

  • Beautiful flower arrangement

  • Friendly service team to assist

  • Portions to feed a minimum of 10 people

  • Price starts from £600

  • Choose from 3 meats, 4 sides, salad or veg and 1 dessert

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Deluxe package

Our most comprehensive and luxurious option.
 

  • Food presented with LED lights

  • Buffet risers

  • Beautiful flower arrangement

  • Dessert cups

  • Finger food

  • Soft drinks

  • Table display

  • Table fire pits

  • Friendly service team to assist

  • Price starts from £900

  • Choose from 4 meats, 4 sides, salad or veg and 2 desserts

 

You can choose additional items from the menu at an extra cost.

 

*Themed presentation catering is available – please enquire giving a minimum 2 months’ notice.

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Sample menu

Chicken Goujons

Jerk Chicken

Curried Mutton

Minted Lamb 

Prawn Tempura 

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Rice & Peas

Vegetable Rice

Herb Potatoes 

Mac & Cheese

Mixed Vegetables 

Coleslaw

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Fruit Platter 

Caribbean menu

Chicken/wings: Jerk, stewed, seasoned or spicy and southern fried 
Curried mutton
Oxtail 
Lamb chops
Jerk pork
Fish: Snapper, Saltfish and ackee
Prawns

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Rice and peas
Plain rice
Jollof rice
Fried dumplings/ festivals
Mac n cheese
Corn on the cob
Fried Plantain

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Coleslaw 
Salad; lettuce, cucumber and tomatoes 

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Mixed veg; cabbage, carrots & broccoli

INTERNATIONAL MENU

Waffles and southern fried chicken

Chicken goujons

Whole roasted chicken 

Chicken/ prawn/ lamb kebabs

Tempura prawns and sweet chilli sauce

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American pancakes / waffles

French toast 

Bagels salmon and cream cheese

Sandwiches 

Roasted potatoes 

Brioche rolls and butter 

Fruit platter 

Cheese and crackers

Meat boards

Greek salad: bowl or cups

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Lemon cheesecake 

Soft Chocolate cake with choc ganache 

Apple pie and Madagascan custard

Yogurt cups 

Rainbow fruit salad cups

Eton mess with raspberry mint coulis 

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